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French Dressing

• 1 can tomato soup
• 1/2 cup salad oil
• 1/2 cup sugar
• 3/4 cup vinegar
• 1 tsp. mustard
• 1½ tsp. salt
• 2-3 tsp. onion (grated)
• 2 tsp. green pepper, grated

Combine and shake well in covered jar.

Submitted by:  Mrs. Nancy Buchner

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