Hamburger-Rice

1 lb. hamburger
1/2 cup Minute Rice
1 can beef consume [probably consomme, or broth]
4 or 5 carrots (or more)
Onion (if desired)
Green pepper (if desired)

Crumble hamburger in electric fry pan. Fry until brown. Add rice and stir. Add consume [broth], onion and pepper to taste. Slice carrots into hamburger mixture. Cover and cook slowly (300°F) for 30 minutes. Add water if necessary.

Submitted by: Mrs. R. E. Michael