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Kidney Bean Stew

• 1/2 lb. bacon (cut up)
• 1 medium onion (chopped)
• 2 medium cans tomatoes (seasoned)
• 2 medium cans kidney beans
• 1 Tbsp. sugar (scant)
• Salt and pepper to taste

Brown bacon and onion well. Add other ingredients and simmer well.

Submitted by:  Mrs. Maxine Ireland

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