This recipe was featured in late 1999 in the Food section of the Los Angeles Times.
Combine the cranberry juice cocktail and orange juice in a punch bowl; add ice ring. Add the lemon-lime soda. Stir to blend.
Serves 18.
NOTE: Credit for this recipe belongs to Missouri's former first lady Jean Carnahan, who shares this and other recipes in her book Christmas at the Mansion: Its Memories and Menus.