My mom sometimes makes this for holiday dinners in place of mashed potatoes -- it's a lot like mashed potatoes but it can be made a day ahead. Source: The Complete Family Cookbook.
In bowl, combine potatoes, milk, egg yolks, butter, onion, parsley and salt and pepper. Fold in egg whites. Pile in a greased casserole. Bake 350°F for about 40 minutes, until brown.
Serves 6.